Places to eat
& to be entertained
As one of the premiere food bowls in Australia, the Southern Forest food region is surrounded by vineyards, orchards and rolling hills. It’s little wonder why the Manjimup region is a foodie’s paradise.
The locals have known about it for years. Maybe it’s the clear, crisp air. Or the extraordinary fertility of the soils. Maybe it’s the 365 growing days a year. Or the purity of the rainfall. Or perhaps it’s a combination of all. Every time you bite into an apple, slice an avocado, or are tempted by truffle or marron, or any of the other 50 varieties of fruits, vegetables, meats, nuts or wines that are produced in the region, you’ll get an understanding of what the locals have known for years.
Share in the good life!
Serving freshly prepared seasonal food, with a changing menu, reservations are recommended. Choose from a range of small and large plates to share, plus we offer chocolate pairings and delightful desserts.
OPENING HOURS
Tue to Sat, noon to 2pm
and 5pm to 9:30pm
Sunday & Monday, closed
Public Holidays, closed
Reservations recommended
23 Brockman St, Pemberton WA 6260
Hello@jasperspemberton.com
Reservations by SMS please 0403 610 626
tall timbers
At our Manjimup restaurant, seasonal and local produce inform our menus. Every dish we serve is shaped by what’s fresh and abundant from the farms in the region.
We firmly believe in supporting our local farmers, and it’s their hard work and passion that allows us to plate up an array of world-renowned produce that promises to ignite your senses and satisfy your palate.
So, come on in and taste the real flavour of Manjimup, where every bite tells a story of our vibrant local food bowl.
Whilst in Tall Timbers why not also have the ultimate tasting experience? A central part of the Tall Timbers story is our dedication to hero the region’s blossoming wine industry. To achieve this, we’ve incorporated a suite of cutting-edge EnoMatic machines, a marvel in wine refrigeration technology that chills each bottle to the perfect temperature, ensuring every glass poured is a celebration of the wine’s true character.
You can try a beer tasting paddle including Tall Timbers quality brewed IPA, Pale Ale, Lager, Dark Mid and a Season Mid.
88 Giblett Street, Manjimup
08 9777 2052
www.talltimbersmanjimup.com.au
tall timbers SPORTS BAR
You also have the option to casually dine at the historic Manjimup Hotel's Sports Bar. A fresh take on the classic Aussie Sports Bar. Fitted for all experiences, this restaurant, bar, and events space is ideal for looking for a cold beer, a good meal and a good time. Enjoy the casual atmosphere while you cheer for your favourite team on the big screen, partake in a game of pool and maybe even try your luck at the TAB.
Two Little Black Birds Cafe
Experience the difference that truly local produce makes.
Two Little Black Birds offers an exceptional dining experience seven days a week in the heart of Manjimup.
Whether wanting a quick takeaway, or full dine-in meal, Two Little Black Birds offers a range of favourites or something a little different. From homemade cakes, pies and sausage rolls, to more exotic dishes inspired by other cuisines, Two Little Black Birds always satisfies.
Shop 4&5 The Woolworths Building 93-101 Mottram Street Manjimup
0437 588 644
Hidden River Estate
Wines of Hidden River Estate
Hidden River offers their range of cool climate wines for tasting. From the delicate bubbles of blanc de blancs sparkling wine to the bold fruits of merlot, these wines delight the palate. Wine tasting is free if dining at Hidden River. The cellar door is closed for tasting from 12-2pm on weekends.
A modern European menu with a middle eastern influence. Showcasing local and seasonal produce, the menu is a culinary delight and caters for all with hearty mains to sharing platters, exquisite desserts, vegetarian and gluten and dairy free options.
LOCATION & HOURS
156 Mullineaux Road
Pemberton 6260
9776 1437
Open Wednesday to Sunday 11 - 4
hound and hunter
Founded by the WA Truffle Collective, Hound and Hunter Fine Foods is led by truffle grower, Gavin Booth, and acclaimed chef and truffle grower, David Coomer.
Living in truffle country, they wanted to find a way to create a new kind of truffle product, one they couldn’t find elsewhere. Totally delicious and honest to the subtlety and deep savoury nuance of the ingredient. The real deal.
We started the Deli & Test Kitchen as a place to develop ideas and share new products, both with and without truffle. Everything we make is rooted in quality ingredients, time and our community of local farming families.
2 Chopping Street Manjimup WA 6258
NANNUP LAVENDAR FARM CAFE AND CAMPGROUNd
A peaceful garden setting surrounded by trees
We invite you to stay on our farm located strategically on the corner of Graphite Road and Vasse Highway (Nannup) in the scenic southwest.
We have a range of sites suitable for camping, camper trailers, camper vans and small (less than 21 feet) caravans. We welcome singles, couples and groups wanting a bit of time out with nature but wanting facilities.
We have toilets, hot showers and a camp kitchen and washing machine as well as a café open Friday to Sunday.
Our sites do not have power sorry, but you can power up devices at the camp kitchen.
Campground available 7 days but must be booked prior to arriving. To reserve a campsite you can call us on 0428302370 or Book Through Hipcamp
Nannup Lavender Farm
4365 Graphite Road Carlotta, WA 6275
Phone: 0428 302 370
Artisan chocolate hand-crafted in the heart of the Karri forest
An artisan chocolate maker and café, 5 minutes from Pemberton, on the edge of the karri forest. We use homegrown and local ingredients to create enchanting flavours, delicious treats and great coffee and hot chocolates.
31B Rose Street, Manjimup, WA, 6258
(08) 9777 2555